The next day we awoke to more rain. Whilst Michele made some more phone calls we ate a fantastic homemade breakfast of fresh baked bread, local salami, honey, and freshly-made goats milk cheese. And strong coffee too!
The poor weather was predicted to last for a few more days, so a change of plans was needed. Our guide managed to find us some indoor accommodation for the rest of the week. We would use this as our home base and then make day trips to explore the Selvaggio Blue route. We could get wet during the daytime and have a place to dry-off and get warm in the evenings.
The rest of the day was spent relocating to our new accommodations, drying out, and getting ready for the remainder of the week's hiking.
Departing from the shepherd's house
Interior lampshade
Sheltering from the rain
Ready to depart from the shepherd's house
Our guide (Michele) and Barbara (our new host)
Barbara's home-made pastries
Checking the weather
Preparing lunch with produce from Barbara's garden
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