At this time of year it is traditional to be thankful for all the good things in our lives. For us folks at Hangman Hill Road this includes being thankful for one of the best vegetables of the season, brussels sprouts. Try them roasted, or steamed - the nutty flavor of 'sprouts is just the best.
We have just harvested the specimens shown above from our garden, and this enables us to combine this blog posting with a seasonal 'face of produce'. A similar face appeared in one of our January 2010 blogs, but we say you can't get too many brussels sprouts!
Happy Thanksgiving
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